Egg sake, or Tamagozake (卵酒), is a traditional home remedy drinks in Japanese households. By mixing the beaten egg, heated sake, and sugar/honey together, the drink not only soothe the sickness feeling, but also give nutrients for better recovery. Even though it is an alcohol drink, it is sometimes given to children as well.

Watch the sake video for full egg sake recipe. Do not get sick, but if you do, try out this traditional Japanese remedy drink! You might feel better with the rich and smooth taste of heated egg sake.

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