Banjou Jouzou Sake Brewery
Our company exists only because of the strong foundation our predecessors built for us. We must make the most of the present in order to pay respect to their hard work and achievements. The goal is to elicit a genuine reaction in the people of the time. Each new generation inherited the spirit of those before them; a drive to never remain content with the status quo, instead seeking out new ways in which to help the tradition evolve. We believe the only way to achieve this is through new innovations; looking closely at what defines us as a people in our current era, listening to the feedback of our customers and learning what brings you joy, and through all this, always making a sincere effort to continue improving the contents of the products we create.
VIDEO: Banjou Jouzou Sake Brewery
Representative: Kuheiji Kuno
Address: Oodaka-chou aza Nishikadota 41, Nagoya-si Midori-ku, Aichi
Foundation (year) 1647
Visit Banjou Jouzou Brewery Website
Aichi Sake Breweries
Aichi Prefecture is located in the Chubu region of Honshu. It borders Mie Prefecture to the west, Gifu Prefecture and Nagano Prefecture to the north, and Shizuoka Prefecture to the east. Nagoya is the capital and largest city of Aichi Prefecture. Aichi’s sake, which inherits historical heritage such as tradition and technology, has the blessings of underground water in clear streams such as the Kiso Three Rivers and Yahagi River, high-quality raw rice, and a climate suitable for sake brewing, as well as continuous improvement of brewing technology. The land of Aichi is close to Yamato and Kyoto, and since ancient times, exchanges have been active, so new brewing techniques were quickly transmitted.
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