Author Sake International

How To Sake Bomb
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In this sake video, Master of Sake, Yuji Matsumoto, introduces the way of drinking Sake bomb. Sake bomb is one of the most popular ways of…

Sake Koji Making
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Koji is a sweet fragrant mold that’s often used to make beverages such as Sake. In this sake video, it will be showing the traditional sake…

Shigeo Oguri
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Shigeo Oguri was awarded with the prestigious title of Samurai in 2015. He is serving as an ambassador of introducing Japanese sake and culture to worldwide…

Kiku-Masamune Sake Brewery
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Kiku-Masamune Sake Brewery – Kobe, Japan Kiku-Masamune Sake Brewing was founded in 1659, when Japan was ruled by Ietsuna, the fourth Tokugawa shogun. Customers simply do…

Nanbu Bijin Sake Brewery
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Nanbu Bijin Brewery Japanese Sake is an alcoholic drink made of fermented rice, koji and water. Nanbu Bijin uses the original sake rice, “Gin Ginga” and…

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