Author Sake International

How To Sake Bomb

In this sake video, Master of Sake, Yuji Matsumoto, introduces the way of drinking Sake bomb. Sake bomb is one of the most popular ways of…

Sake Koji Making

Koji is a sweet fragrant mold that’s often used to make beverages such as Sake. In this sake video, it will be showing the traditional sake…

Shigeo Oguri

Shigeo Oguri was awarded with the prestigious title of Samurai in 2015. He is serving as an ambassador of introducing Japanese sake and culture to worldwide…

Kiku-Masamune Sake Brewery

Kiku-Masamune Sake Brewery – Kobe, Japan Kiku-Masamune Sake Brewing was founded in 1659, when Japan was ruled by Ietsuna, the fourth Tokugawa shogun. Customers simply do…

Nanbu Bijin Sake Brewery

Nanbu Bijin Brewery Japanese Sake is an alcoholic drink made of fermented rice, koji and water. Nanbu Bijin uses the original sake rice, “Gin Ginga” and…

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